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Ends with a touch of dried fruits and rye
We recommend serving at 10-14°C with 8+ years cellaring potential
Sur le Cloux
and citrus flavors
broader and arguably a tad more interesting than the Sonoma Coast 2020 bottling
FORT HAMILTON FORTRESS VODKA Sparkling Ends with a touch ofBrooklyn's Fort Hamilton Distillery draws upon New York's rich agricultural heritage, sourcing 100% New York grown corn from upstate farms and mineral rich Catskill Mountain waters to create their Fortress Vodka in the heart of Industry City. Founded by veteran bartender Alex Clark in 2016, this historically inspired distillery honors America's revolutionary spirit through meticulous small batch production methods, including carbon filtration through
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