6" Trimming & Boning Knife Fogo This took tons of test

This took tons of test cooks to get it right

Caliente - 'Spicy' - brings the heat to our Competition Rub Series by amping up our very own Brasa Competition Rub

Ideal for small to medium size grills

Typically used with larger pieces of poultry or pork

citric acid)

6" Trimming & Boning Knife Fogo This took tons of testThe signature Hardcore Carnivore 6" semi flexible trimming boning knife. Quality high carbon 440c steel Comfort molded grip 6" semi flex blade Anti slip handle The semi flexibility of the blade comfortably trims and bones out meat. The 6" length offers both comfort and precision. It's the most universal knife for processing multiple kinds of meats and perfect for brisket trimming. Use it for: trimming briskets removing silverskin removing backstraps