Pay in 4 interest-free payments of $1996.00 Learn more
Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
Holds up to 20 full-size 18 x 26 inch bun pans
capable of wet or dry operation for versatile food holding
Stainless steel base with fixed undershelf and 1" adjustable bullet feet for stability
Dual-access cabinet base with hinged
8" D footprint (with tray) fits crowded prep lines and food trucks
Randell RANFG HTD-2 Mobile Electric Hot Food Table with (2) 12" x 20" Wells and Enclosed Cabinet Base Bar Trays Holds up to 20 full-sizeRandell RANFG HTD 2 Mobile Electric Hot Food Table with (2) 12" x 20" Wells and Enclosed Cabinet Base 30" W x 30" D x 35. 5" H, 16 Gauge Stainless Steel Top, Fiberglass Body Keep two standard pans hot and ready on a mobile serving station built for precise control, durable construction, and easy movement. Holds two 12" x 20" pans in individually thermostatically controlled hot wells. Mobile, caster mounted design makes it easy to position on the