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Idi Sambar(இடி சாம்பார் ) has got its name because all the spices are freshly pounded in traditional way using mortar & pestle and added into the sambar
they also contain significant amounts of folate and magnesium
The Crunchy bites and a crispy texture
✨ Navadhanyam Mix – A symbolic blend of nine grains representing prosperity and wellness
With the wonderful flavour of Onion
Pori Urundai Weight:200 gms Idi Sambar(இடி சாம்பார் ) hasPori Urundai is a traditional and lite weighted South Indian sweet filled with flavor and packed with numerous health benefits. Traditionally made with puffed rice and jaggery, Pori Urandai is well known for its simple, yet tasty, recipe. The first step in the making of this delicacy is to heat jaggery for a few minutes in order to turn it into a liquid form that is free of impurities. Cooking the strained jaggery syrup for a few more minutes will