Hakushu 18 Year Japanese Whiskey Mi Campo but its short to medium

but its short to medium finish suggests that it’s more suited for cocktails

rich flavor of Cabo Wabo Reposado Tequila

Ideal consumed on the rocks

the valley of Amatitian

Michter’s dubbed its champion after the Spirit’s production process

Hakushu 18 Year Japanese Whiskey Mi Campo but its short to mediumHakushu 18 Year Japanese Whiskey is aged for a minimum of 18 years and brought to proof with pure Japanese spring water. Hakushu Distillery enjoys a unique microclimate as a result of being surrounded by a forest with nearly 6,000 varieties of plants and ancient granite rocks. Hakushu 18 Year Japanese Whiskey has a fruity aroma, with hints of orange, pear, and dry smoke. Notes of pastries, baking spices, and honey buns dominate the palate. Finish