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This Creamy Garlic Salad Dressing is here to save the day

However, when done well, mixing patterns can be a wonderful and cheeky contrast to each other

Equipment Ingredients cup white balsamic vinegar cup fresh squeezed orange juice (about 2 small oranges) 3 tablespoons fresh squeezed lemon juice (about 1 lemon) 3 tablespoons fresh squeezed lime juice (about 2 limes) 3 tablespoons olive oil or avocado oil (or other neutral tasting oil) I usually prefer avocado oil in my dressings because sometimes olive oil flavor can overpower

Such a cute, elegant and sophisticated look

The more colorful a fruit salad is the more scrumptious it looks