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Pianezzine
Rife with a nose of bright
The nose offers aromas of cassis
producing an albariño-based wine that is highly concentrated
toasted vanilla
Tenuta di Lilliano - Chianti Classico 2021 (750ml) Crozes-Hermitage White PianezzineCurrent blend 90% Sangiovese, 5% Colorino, 5% Merlot. Vinification After the quality selected clusters are de stemmed and pressed, the must is fermented and macerated in stainless steel for 18 20 days from 26C to 28C, with programmed punchdowns and daily pumpovers, in order to favour the extraction of the noble compounds from the skins. Maceration lasts 18 20 days depending on the vintage. Malo lactic fermentation takes place in concrete and small
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