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5-inch empanada fork designed for dough prep and crimping
Champion 86 PRO Steam High-Temp Two-Tank Rack Conveyor Dishwasher
space-saving handwashing station built for busy commercial environments with four faucet positions and a spacious 96-inch-wide layout
Handles potatoes up to 6 inches long
Overall height is 14 inches
Carter-Hoffmann BH3S 3-Silo Heated Base and Plate Dispenser Fruit & Vegetable Tools 5-inch empanada fork designed forCarter Hoffmann BH3S 3 Silo Heated Base and Plate Dispenser Enclosed Style; Factory Configured for Bases, Field Convertible to Plates Keep service moving with a 3 silo heated dispenser that holds up to 180 bases or 225 plates and can be converted from bases to plates as your operation changes. 3 silo design holds up to 180 bases or 225 plates. Factory configured for bases and field convertible to accept plates. 208V, 60 Hz, single phase electric heat
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