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Read our interview with the brewer of this sake
Japan by Terada Honke
California
This is a great
and adds depth to the aroma
Musha Gaeshi "Tipsy Samurai" Rice Shochu (BTL 750ml) shoyu dispenser Read our interview with theTo a degree possibly only achievable as the smallest distillery in Kumamoto (and maybe even in Kyushu entirely), Jufuku Distillery is committed to the kind of meticulous detail and delicately handed craftsmanship evocative of a forgotten Japan. In lieu of large rice processing machines, every step of the shochu making process is done 100% by hand at Jufuku. Extremely limited at only 300 bottles, enjoy the slightly toasted notes of vanilla, white
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