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Regarding the canola genotypes subjected to different water stress conditions, the statistical analysis showed that the application of PGPR, BC, and their combined application influenced the response of the physiological attributes compared to the no stressed and stressed canola plants (15DD and 30DD, respectively)

data curation: S.B.A

The protective effects of glutathione amino acid precursors were further underscored when cells were challenged with menadione, a known inducer of oxidative stress

Dean BJ, et al

206,487 These changes lead to a reduction in the production of non-esterified fatty acids (LCFAs) and glucose, as well as a decrease in the synthesis of VLDL (Very Low-Density Lipoprotein)