Vocational Placement Kit-SIT30716 Certificate III in Hospitality (Restaurant Front of House) DEF test and troubleshoot low voltage

test and troubleshoot low voltage electrical circuits UEEEL0018 Select wiring systems and select cables for low voltage electrical installations UEEEL0019 Solve problems in direct current (d

Communicate professionally using sector-specific terminology

Core units MEM16006A Organise and communicate information MEM16008A Interact with computing technology MEM30007A Select common engineering materials MEM30012A Apply mathematical techniques in a manufacturing

Learner Readiness and Equity

Core units AHCLSK331 Comply with industry animal welfare requirements AHCWHS301 Contribute to work health and safety processes Elective units AHCBIO305 Apply biosecurity measures AHCLSK301 Administer medication to livestock AHCLSK304 Carry out post-mortem examination of livestock AHCPRK301 Pregnancy test pigs AHCWRK305 Coordinate work site activities AHCWRK309 Apply environmentally sustainable work practices AHCAIS302 Process and store semen AHCINF302 Plan and construct an electric fence AHCLSK303 Carry out feedlot operations AHCLSK305 Maintain livestock water supplies AHCLSK306 Coordinate and monitor production performance AHCLSK310 Implement feeding plans for intensive production AHCLSK311 Implement feeding plans for livestock If you require RPL Kits with comprehensive benchmarking

Vocational Placement Kit-SIT30716 Certificate III in Hospitality (Restaurant Front of House) DEF test and troubleshoot low voltageA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.