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As illustrated in Figure 1, characteristic alterations in the erythrocyte membrane, such as blebbing, cellular shrinkage, and externalization of phosphatidylserine (PS), are observed during eryptosis, mirroring features typical of apoptotic cell death ( FIGURE 1 A key mediator of eryptosis is the rise in cytosolic Ca 2+ , which can be induced by osmotic shock, oxidative stress, or other stimuli (Qadri et al., 2012)

Protopine (PTP) significantly reduces inflammation and cytolysis in primary murine chondrocytes treated with TBHP by activating the Nrf2 pathway and inhibiting ferroptosis

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Animal food sources such as eggs and chicken, as well as dairy products, are also known to boost glutathione production [1, 2]