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Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
head to the central Spey for Cask 54
spearmint Softmints
cherry-flavoured sweets and upside-down pineapple cake
reduced to 50% abv to achieve the perfect drinking strength
Left-field peat
Cask No. 26.186 10 years and under head to the central SpeyCask No. 26. 186 Polished and refined Highland, Northern Savoury and herbal aromas progressed towards toasted cereals and nuts while a floral fragrance supported sandalwood and thick clotted cream sweetened into fudge. Plenty of chilli, cloves and ginger on the palette softened into honey roasted cashew nuts with a squeeze of citrus before a delightful beeswax mouthfeel fused with waxy orange skin. Water immediately released more oils that suggested
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