Quattrociocchi Rustic Grilled Artichokes YGroup_QTC_Superbo and the land — a

and the land — a step beyond organic

lifted by freshly cut grass and a subtle artichoke note with a hint of olive leaf

above the valley of the River Orcia

it develops a dark mahogany color and a beautifully balanced sweet-and-sour profile

Try it with fresh goat cheese

Quattrociocchi Rustic Grilled Artichokes YGroup_QTC_Superbo and the land — aThese whole artichoke hearts are grown in Lazio on the Quattrociocchi estate, where they are carefully selected for their quality and flavor. After grilling, they are preserved in Quattrociocchi's signature extra virgin olive oil along with a blend of spices that enhances their natural character. The result is a flavorful antipasto with tender texture and authentic Italian appeal. Excellent served as an appetizer, added to bruschetta, layered onto