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in northeastern France
A piece of the Langa
The gravelly soil of this area of the Médoc
it was on the eve of the Second World War
Ribolla Gialla Alcohol 13
Jacques Selosse Substance Disgorged 2020 in northeastern FranceFounded in 1949 in Avize, the house truly rose to prominence under the leadership of Anselme Selosse, who took over from his father Jacques in 1980. Anselme introduced revolutionary practices in Champagne: biodynamic viticulture, low yields, oxidative winemaking, and oak barrel aging. These choices broke with convention and transformed Selosse into a cult domaine, admired by collectors and sommeliers worldwide. Today, the estate farms just over 7. 5
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