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*The sardines used in this product are harvested using a fishing method that also catches shrimp and crab
By kneading crushed biscuits into Uji matcha-flavored dough
glucose-sweetened liquid sugar
58g (estimated value)
Can be made with water Just pour hot water or water to make it
Hokkaido kelp soup (4 packets) Flour & Mixes *The sardines used in thisA deep flavored bowl packed with the umami of Hokkaido kelp. "A soup that brings out the luxurious flavor of Hokkaido kelp." Greens Kitami's "Hokkaido Konbu Soup" uses Hokkaido kelp, bringing out its rich umami. Kelp grown in Hokkaido's pristine waters is characterized by its mellow flavor and deep umami. Simply add hot water and its natural umami flavor will spread, creating a soup that warms both body and soul. _ "Easy to enjoy, anytime, with the