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vacuum sealed
3-4 bone slab of short ribs offer a vacuum-sealed plate with the most coveted
fall-off-the-bone beef to be found
3-4 Chuck Roast (2-3 lb)
A perfect 12 oz
In Stock GRASS FINISHED 1/4 Angus Beef Share beef vacuum sealedBuying a beef share is the most economical way to fill your freezer with premium, pasture raised, Oklahoma beef. This item is 177. 5 lbs hanging at $5. 25 LB including processing fees. Please note packaged beef is approximately 60% of hanging weight. The premium, pasture raised, no hormone added Angus beef is grass finished and dry aged at least 14 days prior to processing. Meat is vacuum sealed for the greatest freshness. Standard cut is as follows,