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and Rodolfo Hernandez create Pierde Almas Tepeztate
Each sip is a nostalgic journey through the familiar tastes of childhood
Mexico on a single estate agave farm at an altitude of 7
Palate: Soft oak tannin upfront
Lanson Champagne Rosé Label Brut Rosé (750mL) delivers vibrant fruit
Sunora Creme de Bacanora Pineapple Colada (750 ml) appellation_Bolgheri and Rodolfo Hernandez create PierdeLate in the afternoon, as the vibrant colors of the setting sun paint the horizon, those lucky enough to visit the breathtaking beaches of Rocky Point, Mexico relax and toast another long, lazy day. And their cocktail of choice has become the local favorite, Sunora Cream De Bacanora Pineapple Colada. Enjoy it chilled over ice, mixed into your favorite cream cocktail or simply straight from the bottle. One sip brings to mind pia coladas under the
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