Fresh Festonati 330g ✔ Cold Extraction Process –

✔ Cold Extraction Process – Preserves the full spectrum of natural vanilla flavors

🍲 Classic Creamy Polenta – Stir in butter

and slightly sweet

• Sweet: Drizzle with chestnut honey or pair with poached pears

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Fresh Festonati 330g ✔ Cold Extraction Process –Fresh Festonati Twisted elegance. Sauce embraced. Artisan fresh Festonati hand twisted durum wheat ribbons with a signature spiral cut to trap sauces in every curve. Made with Italian 00 flour for perfect al dente texture. Key Notes: Fresh Bronze Drawn Texture Sauce Pocket Design INGREDIENTS Semolina Wheat Flour, Water ALLERGEN Cereals Containing Wheats COOKING INSTRUCTION Boil enough salted water (10 grams of salt for 1 liter) to cover the pasta, add