Trends were apparent for differences in baseline intake of cysteine, methionine, and total protein intake
The possible neuroprotective effects of sulfur-containing compounds found in foods such as cruciferous vegetables, garlic, onions, and some seafood have been attributed to various antioxidant mechanisms
James SJ, Melnyk S, Fuchs G, Reid T, Jernigan S, Pavliv O et al
More in-depth research that clarifies the roles of these components of the GST-detoxification system are much needed, in order to produce compounds that have minimal side effects and high GST selectivity
Once you hear about the health benefits, its only natural to want to rush to the store and pick up some supplements