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We preserve these marine delicacies in the finest Arbequina extra virgin olive oil from Torre de Canena
cured for over 36 months
enhancing their freshness and exquisite taste
Natural artichoke with a mild flavour
there only is included selected extra large-sized anchovies due to their greater scarcity and value
Grilled cockles We preserve these marine delicaciesIndulge in our exquisite grilled cockles from Noia, meticulously cooked over a blend of birch, beech, and oak woods, then preserved in the renowned Arbequino extra virgin olive oil from Castillo de Canena, infused with a hint of habanero chili. Experience the perfect fusion of tradition and innovation with our gourmet preserves, crafted to delight even the most refined tastes. INGREDIENTS: Cockles (Cerastoderma edule), extra virgin olive oil (27%),
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