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Tour de force
warm leatherette (the interior of a new Jaguar)
parrots and
hearty and very classical example of this famously 'meaty' Dufftown make
wood ash and camphor – all wrapped in honey and barley sweetness
Cask No. 163.1 21 – 25 years Tour de forceAbout Smokin'!: I tasted this whisky on our SMWS America live stream with Robin Coupar last week. Quite simply stunning! A malty backbone supports ripe fruit, pleasant smoke and mineral driven salinity all along a richly textured mouthfeel. Try to grab this one and look forward to the casks that follow! Tasting Panel Note: Descriptors for the aroma came fast and furious gravadlax sauce, beech smoked trout, black peppercorn infused rye whisky and
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