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Ingredients: Piedmont IGP Hazelnuts
perfect for finishing dishes and dipping bread
Premium olive oil: Adds richness and helps preserve the tuna’s delicate texture
It goes very well with vegetables
which soon moved to the surroundings of the Medieval town of San Giminiano where most of the craftsman’s art comes from
Parmigiano Reggiano di Vacche Rosse (Red Cows) 40 Months Aged Size:2.2lb (1kg) Ingredients: Piedmont IGP HazelnutsRed Cows Parmigiano Reggiano D. O. P. Aged Minimum 40 Months (Vacche Rosse) Approx. 2. 2 lb Experience the excellence of Red Cows Parmigiano Reggiano D. O. P., aged for a minimum of 40 months and crafted exclusively from the milk of the Ancient Reggiana Red Cow breed. This rare cheese, produced in the hills of Reggio Emilia, represents the pinnacle of Italian tradition and flavor. Rich in calcium and essential amino acids, naturally lactose free, and
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