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It’s processed for export at a large plant owned by another fair trade cooperative in Piura
with chocolate
Elevation: 1600-1800m
Made up from Colombia
Varietals: Typica
Guatemala Guaya'b Weight:250 grams It’s processed for export atMedium body with berry fruit flavours. Medium acidity, light cocoa with pleasant lingering sweet finish Co operative: Guaya'b Asociacion Civil Certification: FLO, Oko garantie Elevation: 1600 1800m Varietals: Typica, Bourbon, Caturra, Catuai Guayab is a producer association representing around 500 coffee and honey producers in the Sierra de los Cuchumatanes near Huehuetenango. Formed to provide better livelihoods for its members, Guayab focuses on
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