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Lightly toast and season with spices for a savory twist
ensuring the flour retains all its natural nutrients without any refining
Sprinkle over salads for a burst of freshness
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Its slightly nutty flavor and coarse texture make it perfect for wholesome breakfast dishes and light meals
Jowar Rava | Sorghum Semolina for Upma & Idli | Gluten-Free & Fiber-Rich | Grain for Sugar Intake Watchers Groceries Lightly toast and season withJowar Rava, made from finely milled sorghum, is a fantastic alternative to traditional semolina. Packed with fiber and essential nutrients, it is a great addition to a balanced diet, particularly for those looking for a gluten free and high protein option. Why Choose Jowar Rava? 1. Rich in Fiber Supports digestion and gut health. 2. Protein Packed A great source of plant based protein for muscle health. 3. Diabetic Friendly Low glycemic index 4.