herbceous stalky greens balanced the earthy-spiced savouriness
and chocolate
and white‑stone minerality
It will go very well with white meats in sauce or with noble fish varieties
supported by a fine thread of wet river stone minerality and subtle herbal lift reminiscent of chervil and dried Provençal herbs
Spinifex Lola Australia herbceous stalky greens balanced theThe palate is bright, textural, and beautifully lifted, opening with lemon blossom, white peach, and crunchy green apple before moving into a gently savoury midpalate shaped by Clairette and Ugni Blanc. A fine thread of saline minerality runs through the wine, giving it a coastal, almost Mediterranean freshness, while subtle lees work adds a soft, creamy cushion without muting the acidity. The finish is long, dry, and chalkedged, carrying citrus pith,