Ethiopia Gatta Anaerobic Natural home whose 3 farms and small

whose 3 farms and small micro mill are infusing exciting innovations into El Salvadoran specialty coffee production

but any brewer will do

Cleaning disc and tablets

Water reservoir: 2-liter cap

Grown from Ethiopian seeds introduced by Oliver Stormshak (sourced from Arusi Banko in Yirgacheffe

Ethiopia Gatta Anaerobic Natural home whose 3 farms and smallFlavors of tropical fruit, berries, and tiki cocktails Gatta Farm sits high in the forests of Shantawene Village in Sidama Bensa, Ethiopia, at elevations ranging from 2,120 to 2,210 meters. Once an untouched natural forest, the site was developed into a coffee estate in 2013 by Daye Bensa, with a dedicated drying station established in 2017. Surrounded by century old indigenous trees, rivers, and waterfalls, including the cascade that gives Gatta its