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Ships within 48 hours · Estimated delivery Jul 30 - Aug 4
the best pata negra de bellota
CURED FOR 36 months using artisanal methods in La Alberca
The truffle is added directly to the milk during production
both are great for grating
This exquisite delicacy comes from the ancient breed of pig
USDA Organic Jamón Ibérico de Bellota Ham by Fermín All Natural the best pata negra deUSDA Organic Acorn Fed (Bellota) 100% Iberico Ham (""Pata Negra"") Jamon de Bellota 100% Iberico In addition to the demanding production process of the Acorn Fed 100% Iberico ham (fed on fallen acorns, cured for 48 months), it's also USDA Organic certified. What does it mean? No antibiotics ever, no GMO's, an all natural product. All the taste from the Acorn Fed 100% Iberico ham now greener than ever! USDA ORGANIC. Limited production. No antibiotics
US$ 33.00
US$ 50.00