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Paul Blanck & Fils Riesling 2024 opens with bright
A lifted aromatic and gorgeously opulent aroma that entices the Pinot Noir fan
delicate acids and a spicy
finely structured finish with polished tannins and lingering red‑berry purity
highlighted by the juice of vineyard peaches
Domaine Partagé Bergeron AOP ‘Les Fripons’ Geoff Weaver Paul Blanck & Fils RieslingThe palate is generous, textural, and beautifully alpine, opening with apricot, white peach, and ripe yellow plum that reflect the natural opulence of Roussanne on claylimestone soils. A midpalate of chalk, tilleul, and subtle exotic spicemirrors the cuves slow pressing and cool fermentation, giving both clarity and depth. The texture is silky, concentrated, and quietly powerful, with biodynamic farming and minimal sulfur preserving purity and lift.
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