Sanjirushi White Dashi with White Soy Sauce 300ml instant ramen resulting in a mellow richness

resulting in a mellow richness and sweetness that stands out

Sodium: 620mg

clove/antioxidant (V

Round-Squeezed Red Miso

using plenty of high-quality domestic eggs and butter and carefully baked using a special method

Sanjirushi White Dashi with White Soy Sauce 300ml instant ramen resulting in a mellow richnessThis white dashi, supervised by Executive Chef Kagaya, is a blend of bonito, kelp, and shiitake mushroom stock, enhanced with sardine fish sauce for a rich umami flavor. A mild, gentle flavor without a strong saltiness. This white dashi, supervised by Executive Chef Kagaya, is a blend of bonito, kelp, and shiitake mushroom stock, enhanced with sardine fish sauce for a rich umami flavor, creating a mild, gentle flavor without a strong saltiness.