H&H Ko-Gyuto Designed for the bill shucking

Designed for the bill shucking approach (the "front" end

perfectly sized for a cup or two

Each unit is capable of producing coffee in three preparation methods: pour over

French styled

but you want to handle an object that may have just come from the prop department on the set of 'David the Gnome'

H&H Ko-Gyuto Designed for the bill shuckingThe same profile that excels in Horn and Heel's bigger gyutos, just a lil condensed. 52100 high carbon steel, with a total edge length of 178mm. Real sexy piece of of black & white ebony comprises the bulk of the wonderfully ergonomic shield wa handle, fit with a Richlite ferrule and stainless inlay. GET COOKIN'!! Handcrafted in Nashville, TN.