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a rich 10-year bourbon and a 9-year bourbon finished in toasted barrels for seven months
Wheat is less flavorful than rye so during the maturation process it allows more of corn’s sweetness and wood’s vanillas to come through prior to being loaded onto our ships
identifying only the very smoothest bourbon to bear the Yellowstone name
bold rye spice balanced with a subtle maple sweetness and hints of cinnamon-raisin
Louis World’s Fair
Slow Hand Six Woods Organic Whiskey 200-300 a rich 10-year bourbon andHOW COULD WE MAKE A MORE COMPLEX WHISKEY? By thinking of wood more as an ingredient than a barrel. SLOW HAND Six Woods Whiskey is the worlds first matured with six kinds of wood white oak, grape, hickory, mulberry, red oak and maple so you enjoy notes of butterscotch, plum, currant, clove & black tea in your tipple. Savor neat or add new life to cocktails like Old Fashioned, Gold Rush or Boulevardier. DESCRIPTION: A new kind of whiskey for those with
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