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Maipo and Rapel Valleys
Adds an enthusiastic Herbert Schilling
Ideal for summer drinking
cured cheeses
10% Cabernet Sauvignon and 5% Petit Verdot
Eyzaguirre - Cabernet Sauvignon (Reserva Especial) 2024 (750ml) Grolleau Noir Maipo and Rapel ValleysRuby black color. Aromas and flavors of leather, green vegetable stalks, and black olive brine with a velvety, vibrant, dry medium body and a tingling, interesting, medium long finish with notes of cranberry cherry juice, grilled herbs, and leather and cedar with crunchy, chewy tannins and light oak flavor. Lively red fruit studded with spices and herbs make up this Cab Sauv; pair with chili made with brisket burnt ends.
US$ 109.00
US$ 367.00
US$ 324.50