2024 WINNER OF THE INTERNATIONAL/REGIONAL COOKBOOK GUILD OF FOOD WRITERS AWARDShortlisted for Fortnum & Mason Cookery Book of the Year ––––'This book is a delightful new addition to a most distinguished company of cooks and writers
to the joys of play and her first time outside – as Rory and Diane work with expert dog trainer Si to win Sophie’s trust and navigate Rory’s Parkinson’s disease
friends that gaslight you with too many xxxs) and also takes pleasure in the small victories that bring surprising joy (lunch from leftovers and finding a miraculous parking space against all odds)
this beautifully designed book includes: Hundreds of questions to test your rom-com knowledge Multiple choice
The 10 strangers include a reckless playboy
Danny Loves Pasta Discworld 2024 WINNER OF THE INTERNATIONAL/REGIONALMaster the art of pretty and delicious pasta! Tired of eating the same old pasta from a box? Danny Freeman, the pasta maker of TikTok, has the solution for you. Danny Loves Pasta will teach you how to make colorful and creative fresh pasta, unlike anything you can find at the store. Potted succulent ravioli, rose tortellini, pumpkin shaped gnocchi, pasta pinwheels all these and more are possible for even the most novice of pasta makers. With no