Chiba Direct Service Boiled Fatty Pacific Saury 150g Meiji 3-5mg of sodium

3-5mg of sodium

Nutritional componentsEnergy 175kcal

with a firm and satisfying texture

You can easily make kimchi by simply sprinkling it on pickled vegetables such as Chinese cabbage

It is a mellow and rich salty taste that combines the umami of scallops and chicken bones

Chiba Direct Service Boiled Fatty Pacific Saury 150g Meiji 3-5mg of sodiumIt is simply made with salt from Tsushima, Nagasaki, which is boiled in a pot, and is soft even to the bone. Chiba Sanchoku Service's "Toro Sanma Boiled in Water 150g" is a canned product made with carefully selected fresh seasonal saury caught off the coast of Sanriku from Hokkaido. It is made with seasonal saury that is particularly fatty, and only high quality fish that can be served at sushi restaurants and traditional Japanese restaurants are