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Blood plums
balanced flavours linger throughout the finish
sitting in the glass with confidence and ease
No malolactic fermentation and fortnightly lees stirring prior to being bottled with no fining and a light filtration
and managed using organic and biodynamic principles
Dalrymple Cave Block Valley Chardonnay Felton Road Blood plumsPale gold in colour. Aromas reminiscent of white peach and fresh ginger with hints of leatherwood honey. The palate is complex, creamy, unctuous and long, finishing with the hallmark Tasmanian linear Chardonnay acidity providing a deliciously fresh, lingering finish.
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