its signature multi-layered taste is highly praised by whisky connoisseurs all over the world
the breadth of his production and farming is shocking
with flavours of liquorice
that provide good concentration and texture but allow a finish that isn’t gritty or drying
The season was marked by a slightly lower crop
Bordiga Amaro Centum Herbis 28% 700ml event its signature multi-layered taste isTranslated, it means "one hundred herbs" and this amaro drinks like a herbal encyclopaedia soaked in mystery and mountain smoke. Made from wild botanicals foraged in the Cuneo Alps, this is a proper Italian digestivo bitter, earthy, herbal, with no artificial flash. The nose is forest floor and herbal medicine. Pine sap, gentian root, dried flowers, rhubarb, and the faintest touch of cinnamon. There is a wild complexity like crushed alpine moss,