Primo Estate Prosecco (BOX OF 6) Lethbridge 40% of the wine underwent

40% of the wine underwent malolactic fermentation contributing a creamy texture

good texture and a persistent long finish

The ‘Peninsula’ label expresses the unique characteristics of Mornington pinot

Cloudy Bay broke the winemaking rules to create a sophisticated style of New Zealand Sauvignon Blanc made through wild fermentation and aging in old French oak

and a fine

Primo Estate Prosecco (BOX OF 6) Lethbridge 40% of the wine underwentThe nose has delicate stone fruit aromas with a hint of lemon blossom. On the palate, fine, refreshing fruit flavours marry well with delicate bubbles and crisp acidity. Mouth watering and moreish with a crisp, savoury finish.