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Francis' five-decade commitment to crafting wines that authentically reflect Sonoma's finest mountain and valley vineyards
Served at an optimal temperature of 15°C
the brand uses Midwest-grown corn as its base grain
established in 1824
clean carbonation
1792 SINGLE BARREL STRAIGHT BOURBON ITALY TUSCANY Francis' five-decade commitment to craftingIn order to create this unique bourbon, the finest barrels are selected and tasted from the best aging warehouses. Only those barrels deemed "exceptional" are then bottled individually, one by one. This preserves the distinct character of each barrel. This superior bourbon has flavors of rich butterscotch and caramel notes, delicately balanced with hints of fruit and toffee.
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