Hanamaruki Restaurant-Grade Red Miso, 1kg Pouch and dried sardines from Makurazaki

and dried sardines from Makurazaki for taste and aroma

and the natural sweetness of the koji spreads mellowly

Drizzle it over fried chicken

with a special sweet and spicy kabayaki sauce made from seasonings made from domestic ingredients and rare Kishu sansho powder that goes perfectly with it

and is characterized by its rich flavor

Hanamaruki Restaurant-Grade Red Miso, 1kg Pouch and dried sardines from MakurazakiAkadashi miso made with carefully selected soybeans and carefully matured. It contains bonito and kelp stock. Hanamaruki's "Restaurant Miso, Akadashi 1kg" is a kadashi miso made with carefully selected high quality soybeans and carefully matured with bonito and kelp stock. Characterized by a rich flavor and mellow aroma, you can enjoy the deep body and mellow taste that is unique to akadashi miso. Suitable for use in restaurants and other