[PMC free article: PMC3005286] [PubMed: 19398690] Lovato C, Linn G, Stead LF, Best A
30% -Feed crops: corn, barley, oats, sorghum, and hay - NOT FOOD 20% -Oil crops: soybeans, peanuts, and other oilseeds - NOT REALLY FOOD 16% -Fruits and nuts - FOOD 9% -Vegetables and melons - FOOD 6% -Food grains: wheat and rice - FOOD 4% -Cotton - NOT FOOD 15% -Other crops including tobacco, sugar, greenhouse, and nursery - BARELY FOOD Aside from not predominantly growing food for human consumption on our farms, below are some additional facts worth noting about our food system: The crops listed above make up about 16% of the arable land in the U.S
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