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BAKING SPICES
dating to the 1940s and often used for whiskey in those days
With each bite
Includes a funnel for easy use
She was a known prodigy and fluent in seven languages by her eleventh birthday
BenRiach The Sixteen corazon-tequila BAKING SPICESThree cask matured for at least sixteen years in bourbon barrels, sherry, and virgin oak casks. The whisky from each cask is then expertly married together to create a richly balanced malt, layered with stone fruit, creamy hazelnut, and overtones of fragrant spice, with finishing notes of wild honey and candied peel.
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