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Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
All grapes are fermented with native yeasts in stainless steel tanks
The nose is a little shy and takes time to reveal subtle aromas of violets
with a lingering aftertaste echoing cherry
juice solids and lees treatments so each tank is a little different and brings a unique perspective in the final blend
La Moussière Rosé
Au Bon Climat Santa Barbara Pinot Noir 2024 (750ml) Chignin All grapes are fermented withThis Pinot Noir is made by a renowned winemaker known for his classically styled wines and sourced from highly regarded vineyards in the Central Coast. The grapes are grown in six premiere coastal vineyards in Santa Barbara County, resulting in a complex and savory wine with spiced cherry and red currant fruits.
US$ 16.00
US$ 16.00
US$ 16.00