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His wines strike a remarkable balance - offering layered complexity while remaining irresistibly enjoyable to drink
Bruno Clair s legacy in Burgundy stretches back to the early 1800s
delivering crushed blueberry
with dusty
sweet and creamy toffee on the nose combines with fresh fruit notes
COLLOSORBO BRUNELLO DI MONTALCINO 2018 Country:Italy, Tuscany His wines strike a remarkableTenuta di Collosorbo is a family run winery in Montalcino, Italy. The Ciacci family has been cultivating cereals, olives and vineyards on the land since 1850. They produced their first Brunello di Montalcino in 1966. The winery originated from a division of the family s historic company, Tenuta di Sesta, in 1995. Giovanna Ciacci, along with her daughters Laura and Lucia, continue the family tradition. Laura is the winemaker, Lucia is the commercial