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The Sonoma County Cabernet Sauvignon is deep
With significant investment
but sure to
which marry with Rhone-rooted varieties (Syrah
(Tasted: June 14
Quinta da Lixa 'Anjos de Portugal' Vinho Verde 2025 (750ml) Viosinho The Sonoma County Cabernet SauvignonThis wine is produced from grapes traditionally used in the Vinho Verde demarcated region, especially in the Sousa sub region. This truly genuine wine has all the quality characteristic of this exceptional area. It is distinguished by its richness, taste and aroma. Young and delicate, it should be served with fish, seafood and white meat dishes.
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