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creating an ideal terroir for its classic blend of Cabernet Sauvignon and Merlot
Pessac-Leognan
medicinal herbs that blend with ripe white pulp fruit
Coquard spent 15 years in Lombardy
which had already been active for four generations
Pertois-Moriset - Chouilly 2018 creating an ideal terroir forPertois Moriset is a family owned grower Champagne house based in Le Mesnil sur Oger (Cte des Blancs Grand Cru), founded in 1951 through the marriage of Yves Pertois and Janine Moriset, both from historic winegrowing families. Today the estate is managed by the third generation, Ccile Pertois and her husband Vincent, overseeing around 20 hectares of vineyards, mainly located in the Cte des Blancs, where Chardonnay dominates. The house is known for: