Ballotin Chocolate Mocha Cream sugarlands-distilling-company Each bottle is adorned with

Each bottle is adorned with The Samurai Scientist – Jōkichi Takamine – who pioneered koji fermentation in the American whisky industry over a century ago

Ballotin Caramel Turtle brings together rich and creamy caramel with rich pecan flavors

he created Knob Creek® to bring back the standards of pre-prohibition style

From the pioneers of the North American Rye movement comes a limited release

Offering a nose of brandied cherries with fresh muddled mint

Ballotin Chocolate Mocha Cream sugarlands-distilling-company Each bottle is adorned withA blend of craft chocolate, coffee cream liqueur and fine whiskey. Our Ballotin chocolate Mocha cream sets a new standard for whiskey creams. Flavorful and balanced, with rich chocolate and dark mocha flavors coming together beautifully with spicy whiskey and barrels notes.