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The handle and matching saya are made out of a single piece of Tasmanian Blackwood so the figure flows through the piece
7mm Thickness 1cm from tip: 0
Blade Length: 200mm Handle: 150mm Overall Length: 360mm Height at heel: 80- 85mm Thickness above heel 3mm Thickness mid way: 2
Gyutos are the workhorse of a kitchen and can handle most kitchen tasks from dicing
The flat grind has a slight convex at the tip to aid with food release
145mm San Mai Petty timber The handle and matching sayaThis petty designed for prep work and delicate cutting tasks. At 145mm long this is a nimble partner for your gyuto that is designed to slice. The knife is forged from a san mai (three layers) of wrought iron for the jacket and 52100 high carbon steel for the core. The WA style handle is made out of satinwood with a black palm spacer. Blade Length: 145mm Handle: 125mm Overall Length: 280mm Height at heel: 35mm Thickness above heel 3. 2mm Thickness mid
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