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ferment cold using a clean lager yeast at 14 to 16 degrees Celsius
The charcoal adds depth while the sea salt brings out all those meaty flavours
and machine washable
The new Adjustable Pressure Relief Valve with Gauge has been redesigned to be more sanitary
Rubber Bung
Classic Crafter's Cut Bourbon ginger beer ferment cold using a cleanIn the Style of Maker's Mark. Made at Yours. If you love Maker's Mark, this one is going to make you very happy. Classic Crafter's Cut Bourbon is a rich and fruity bourbon flavouring with toasted oak and honey on the nose, a smooth, sweet and spicy taste, and a warm lingering finish. Simply mix with vodka or neutral spirit. Enjoy over ice or with your favourite mixer. Each pack contains two sachets and makes 2. 25L total.
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