glossy eggs with a firm yet creamy texture
enhancing its luxurious and briny character
With truffle and pesto you can enrich even the simplest dish
and they can be paired with crusty bread
The use of dried tomatoes give a strong red color
Royal Oscietra Weight:30 gr glossy eggs with a firmRoyal Oscietra caviar comes from the Oscietra sturgeon (Acipenser gueldenstaedtii) and is prized for its larger, firm eggs that range in color from golden brown to dark gray. It offers a rich and complex flavor profile, with notes of hazelnut, sea salt, and butter, often regarded as more robust than other caviars, making it a favorite among connoisseurs. Traditionally, Royal Oscietra caviar is served chilled, accompanied by blinis, toast points, or